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Registro Completo |
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Biblioteca(s): |
Embrapa Pesca e Aquicultura. |
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Data corrente: |
15/03/2023 |
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Data da última atualização: |
15/03/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
SOUSA, D. N. de; BERALDO, K. A. |
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Afiliação: |
DIEGO NEVES DE SOUSA, CNPASA; KEILE APARECIDA BERALDO, UNIVERSIDADE FEDERAL DO TOCANTINS. |
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Título: |
Public food policies: the contribution of government procurement to the productive inclusion of family farmers in the State of Tocantins. |
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Ano de publicação: |
2023 |
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Fonte/Imprenta: |
Revista Brasileira de Gestão e Desenvolvimento Regional, v. 19, n. 1, p. 69-84, jan./abr. 2023. |
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ISSN: |
1809-239X |
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DOI: |
10.54399/rbgdr.v19i1.6116 |
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Idioma: |
Inglês |
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Conteúdo: |
The aim of this study was to analyze the contribution of Government Procurement to the productive inclusion of family farmers in the context of the state of Tocantins. With a quantitative and qualitative research approach, 80 mediators, who work with family farming audiences, were interviewed. The results point to the potential of Government Procurement for the productive inclusion of family farmers. The explanation is that they are linked to the positive effects of encouraging collective and formal organization of family farmers, increasing family income, boosting the local economy, valuing regional products, ensuring insertion in new markets and contributing to food security for direct and indirect beneficiaries. On the other hand, the bureaucracy and low organization of farmers are the main variables responsible for the difficulties in implementing public food policies. |
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Palavras-Chave: |
Tocantins. |
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Thesagro: |
Agricultura Familiar; Alimentação; Extensão Rural; Políticas Públicas; Segurança Alimentar. |
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Thesaurus Nal: |
Extension programs; Food and nutrition programs; Rural families; School meals. |
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Categoria do assunto: |
D Governo, Leis e Regulamentações |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1152398/1/rbgdr-2023.pdf
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Marc: |
LEADER 01809naa a2200277 a 4500
001 2152398
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022 $a1809-239X
024 7 $a10.54399/rbgdr.v19i1.6116$2DOI
100 1 $aSOUSA, D. N. de
245 $aPublic food policies$bthe contribution of government procurement to the productive inclusion of family farmers in the State of Tocantins.$h[electronic resource]
260 $c2023
520 $aThe aim of this study was to analyze the contribution of Government Procurement to the productive inclusion of family farmers in the context of the state of Tocantins. With a quantitative and qualitative research approach, 80 mediators, who work with family farming audiences, were interviewed. The results point to the potential of Government Procurement for the productive inclusion of family farmers. The explanation is that they are linked to the positive effects of encouraging collective and formal organization of family farmers, increasing family income, boosting the local economy, valuing regional products, ensuring insertion in new markets and contributing to food security for direct and indirect beneficiaries. On the other hand, the bureaucracy and low organization of farmers are the main variables responsible for the difficulties in implementing public food policies.
650 $aExtension programs
650 $aFood and nutrition programs
650 $aRural families
650 $aSchool meals
650 $aAgricultura Familiar
650 $aAlimentação
650 $aExtensão Rural
650 $aPolíticas Públicas
650 $aSegurança Alimentar
653 $aTocantins
700 1 $aBERALDO, K. A.
773 $tRevista Brasileira de Gestão e Desenvolvimento Regional$gv. 19, n. 1, p. 69-84, jan./abr. 2023.
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Embrapa Pesca e Aquicultura (CNPASA) |
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